BY her own admission, Victoria Beckham says she’s “every restaurant’s worst nightmare” with her peculiar food fads and strict diet.
Now Michelin-star chef Dani Garcia claims his carefully curated menu for footballer Sergio Ramos’ wedding was thrown into turmoil due to Victoria’s peculiar demands of coconut water and mints.
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He said she forced him to change the whole menu just for her.
Seems a bit harsh of him to out her like that, but as someone who absolutely thrives on cooking and food, I seriously wonder what enjoyment Victoria gets out of life.
I mean, the girl’s idea of “comfort food” is wholemeal toast with salt on it.
Even her hubby David says she’s eaten the same thing for the past 30 years, which sounds sad and must make for a miserable existence.
Granted, she looks amazing on it. But is that really the point of food?
Are you supposed to restrict and deny yourself meals in order that you can remain stick-thin and look eternally youthful?


I live to eat and could never imagine turning down certain foods because my sole ambition is to remain trim.
It seems such a shame when she is in a position to go to the finest restaurants in the world and employ the very best chefs.
And then all she ends up eating is steamed fish or toast.
It feels like wealth is wasted on the super-rich, sometimes.

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Source: The Sun